Recipes

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Recipes

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Recipes for Italian cuisine

Pasta with chicken and mushrooms

This dish is prepared in just 30 minutes and is perfect for a light dinner.

Сook time 30 min.

Difficulty: Easy

Spaghetti with meatballs

Meatballs owe their popularity to the ease of combining not only with pasta, but also with other main dishes.

Сook time 20 min.

Difficulty: Easy

Mushroom sauce

Mushroom sauce is a great addition to both a simple family dinner and a festive table with relatives and friends. Champignons or wild mushrooms are both perfect for preparing this sauce.

Сook time 10 min.

Difficulty: Easy

Cheese sauce with zucchini

Tender cheese sauce can be different. It is especially good in combination with pasta and young zucchini. Quick and easy recipe! Try it!

Сook time 10 min.

Difficulty: Easy

Sauce with tomatoes and seafood

The first place in the list of the most popular sauces for pasta is of course occupied by tomato sauce. Let’s cook it tonight in combination with a mix of seafood.

Сook time 20 min.

Difficulty: Easy

Bechamel sauce

The classic béchamel sauce was created in the 17th century by a French royal chef and was named after the financier Louis de Bechamel, who served at the court of Louis XIV. Everyone liked this sauce so much that its recipe became widespread and is still actively used. Bechamel sause can be prepared in just […]

Сook time 20 min.

Difficulty: Easy

Noodle nests with minced meat

This impressive yet easy-to-make dish is perfect for both a casual dinner and a festive table. A familiar flavor with a striking presentation. You can cook these nests in the oven, in a frying pan, or in a slow cooker.

Сook time 25 min.

Difficulty: Easy

Navy-style pasta

Classic naval-style macaroni has been a favorite sailor’s dish for decades. Its basic ingredients are pasta, onions, and finely chopped meat. This dish is easy to prepare, even for those with no cooking experience.

Сook time 30 min.

Difficulty: Easy

Our products

Federici №23 Penne rigate whole-grain

Federici introduces an improved version of penne rigate pasta – whole-grain penne rigate – a delicious and natural source of dietary fiber enriched with vegetable protein.

Federici №66 Farfalle

Federici Farfalle pasta is made from durum wheat according to a classic Italian recipe.

Federici Dried tomatoes in sunflower oil

The secret of the original taste of Federici dried tomatoes is in the classic recipe, selected vegetables and unique ingredients.

Federici №42 Fusilli

Federici spiral-shaped pasta looks like the small curls of a corkscrew. Its complex shape is ideal for gripping and holding the sauce.

Federici Capers with salt

Capers with salt from Federici - a new level for connoisseurs of this savory snack. Its spicy and rich taste allows using them for cooking first and second courses, enhancing and revealing their unique taste.

Federici №3 Spaghetti gluten-free from Corn and Rice

Federici presents everyone’s favorite form of pasta in a gluten-free version. A tasty and healthy product will replace the classic pasta for people with gluten intolerance.

Federici Pesto alla genovese sauce

Pesto sauce is rightfully considered the basis of Italian culinary traditions and has long occupied a special place in the cuisines of many countries around the world. Federici Pesto alla genovese sauce is produced from fresh basil leaves in accordance with a classic Italian recipe.

Federici № 12 Linguine gluten-free from Buckwheat flour

Gluten-free Linguine from buckwheat flourare are a low-calorie product that is in no way inferior in taste to its wheat counterpart. Perfect as a side dish for main courses.

Federici Whole peeled tomatoes

Federici whole pilled tomatoes are produced only from selected tomatoes that have reached the peak of their ripeness and flavor.

Federici №51 Cavatappi

Cavatappi pasta perfectly retains the sauce due to its special shape, which is why even children adore it. This product is easy to cook and is suitable for milk soups, various meat dishes and as a side dish.

Our awards

Our products have repeatedly received various prizes and awards due to their high quality and our loyalty to tradition.

Gold medal

«Best product - 2025»

«ProdExpo 2025» Exhibition

Federici Kalamata Olives, boneless blonde, produced by KPCS IKE

Gold medal

«Best product - 2025»

«ProdExpo 2025» Exhibition

Federici Kalamata Olives without seeds, produced by KPCS IKE

Gold medal

«Best product - 2025»

«ProdExpo 2025» Exhibition

Federici Kalamata Olives with a stone, produced by KPCS IKE

Gold medal

«Best product - 2025»

«ProdExpo 2025» Exhibition

Federici Assorted olives with a stone, produced by KPCS IKE

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

TM "Federici" Giant seedless olives, production - INTERCOMM FOODS S.A.

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

TM "Federici" seedless olives, production - AGRO SEVILLA ACEITUNAS, S. C. C. A.

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

TM "Federici" Olives with lemon, production - Angel Camacho Alimentacion, S.L.

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

TM "Federici" seedless olives, production - Angel Camacho Alimentacion, S.L.

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

TM "Federici" seedless olives, production - INTERCOMM FOODS S.A.

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

Pasta Federici Spaghetti #3 gluten-free, production of MF "Ameria".

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

Pasta Federici Spaghetti #3 gluten-free pasta made of red lentils, production of MF "Ameria".

Gold Medal

'Best Product - 2024'

'ProdExpo 2024' Exhibition

Federici Pasta Federici Fluted feathers #23 gluten-free, production "FARMO S.P.A.", Italy.

Silver medal

'Best Product 2023'

'ProdExpo 2023' Exhibition

Federici gluten-free Spaghetti No. 3 from green peas produced by the Ameria pasta factory

Gold medal

'Innovative Product 2022'

'ProdExpo 2022' Exhibition

Federici gluten-free brown rice spaghetti with amaranth and quinoa, produced at the Ameria pasta factory

The Grand Prix

'Best Product 2020'

'ProdExpo 2020' Exhibition

Federici gluten-free spaghetti and whole-grain penne rigate and spaghetti produced by Ameria pasta factory received the highest award

Gold medal

'Best Product 2020'

'ProdExpo 2020' Exhibition

Federici gluten-free penne rigate made from corn and rice flour produced by Farmo S.p.A. in Italy

Gold medal

'Innovative Product 2020'

'ProdExpo 2020' Exhibition

Federici gluten-free Spaghetti became the first in its category in Russia to receive an international certificate of conformity GUK-G-166 from the British AOECS society.

Silver medal

'Innovative Product 2020'

'ProdExpo 2020' Exhibition

Federici whole-grain penne rigate produced by Ameria pasta factory received an award for innovation in the composition of the product

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