Mushroom sauce is a great addition to both a simple family dinner and a festive table with relatives and friends. Champignons or wild mushrooms are both perfect for preparing this sauce.
Enjoy your meal!
Сook time: 10 min.
1. Mushrooms - 200 g
2. Onion - 1 pc.
3. Cream - 0.5 cups
4. Fresh basil
5. Olive oil - 3 tbsp
6. Salt, ground pepper, seasoning
Spaghetti with shrimps and garlic in cream sauce
Pesto sauce is rightfully considered the basis of Italian culinary traditions and has long occupied a special place in the cuisines of many countries around the world. Federici Pesto alla genovese sauce is produced from fresh basil leaves in accordance with a classic Italian recipe.