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Recipes

Spaghetti with chicken and vegetables

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A simple recipe for a quick and delicious dinner! An amazing combination of vegetables with tender chicken fillet will not leave anyone indifferent.

  1. Boil spaghetti in water according to the instruction on the package.
  2. Cut the chicken fillet into slices and fry in a pan with olive oil. Add chopped garlic, onion and seasoning.
  3. Then chop the celery and carrots and add to the chicken. Simmer the mixture for a few minutes.
  4. Later add chopped sweet peppers along with green beans and finely chopped fresh herbs.
  5. Put the finished pasta in the pan and pour over everything with soy sauce. Stir gently and leave to simmer for another 4 minutes.
  6. Arrange the finished dish on plates.

Bon appetit!

Сook time: 20 min.

Difficulty: Easy

Ingredients:
1. Spaghetti - 250 g
2. Chicken breast - 2 pcs.
3. Sweet pepper (multi-colored) - 4 pcs.
4. Onion - 1 pc.
5. Garlic - 2-3 cloves
6. Fresh herbs - 1 bunch
7. Frozen beans - 100 g
8. Carrot - 1 pc.
9. Olive oil - 2 tbsp
10. Celery - 1 pc.
11. Soy sauce - 4 tbsp
12. Salt, pepper, seasonings

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