Pasta with tomato sauce

Cooking instructions

1. Prepare all ingredients.
2. Heat the olive oil in a frying pan and sauté the chopped onion until golden brown.
3. Add the minced garlic to the pan and sauté it along with the onion.
4. Add the tomato sauce to the pan and bring to a simmer until hot.
5. Cook the pasta in boiling salted water until tender, according to package directions.
6. Drain the pasta and add it to the pan with the tomato sauce.
7. Toss the pasta thoroughly with the sauce and reheat briefly.
8. Season the pasta and tomato sauce with salt and pepper to taste.
9. Serve the pasta with tomato sauce hot and sprinkle with Parmesan cheese, if desired.

Tips for even more simplicity:

• You can use ready-made tomato sauce
• Onion and garlic can be chopped in advance
• Pasta cooking time is always indicated on the package

Now you have a delicious dish – pasta with tomato sauce, which is quick and easy to make! Enjoy!