Spaghetti is the Italian name for long filamentous pasta, the homeland of which is considered to be the picturesque region of Sicily. Federici Spaghetti is made from durum wheat flour with a low gluten content compared to regular flour. They can be a basis for numerous dishes. Spaghetti go well with various sauces, vegetables, mushrooms, […]

Federici Penne rigate is a type of pasta in the form of elongated tubes with notches on it. It is made from fine durum flour of the highest grade in accordance with traditional Italian recipe. The special ribbed surface of this pasta allows to keep the sauce well, not only inside, but also outside. Penne […]

Spiral-shaped Fusilli pasta made according to a classic Italian recipe will always help you out when you are short on time. It cooks quickly and taste delicious. Federici Fusilli pasta contains a small amount of gluten, compared to products made from simple flour. Likewise, this product actively absorbs water, so it slightly increases in volume […]

In Italy, even without knowing a single word in the local language, it is enough to say “pasta” and those around you will instantly understand and smile. Italy holds the record for this tasty and nutritious product. Pasta – in translation it sounds like “dough”, and is a type of pasta made from dried or […]

A rich harvest of juicy ripe tomatoes allows you to harvest them for future use in the fall in pickled, pickled and even dried form. Sun-dried tomatoes can be a wonderful appetizer for main dishes. The main thing about sun-dried tomatoes The habit of eating dried vegetables came to us from Italy, Greece and other warm […]

In the pursuit of beauty and health, every year a person makes more and more incredible discoveries in the field of nutrition. However, information about the dangers of gluten, which is contained in ordinary products, is still a discovery for many. What is its danger and is a gluten-free diet suitable for everyone? We will […]

The bright holiday of Easter every year gives wonderful spring days filled with pre-holiday fuss, aromas of fresh Easter cakes and thoughts about good changes for the better. It is curious that many interesting signs, traditions and customs are associated with this holiday. We will tell you more about them, and at the end we […]

For any Orthodox person, Easter is one of the most important holidays of the year. In 2023, Holy Sunday of Christ is celebrated on April 16. We will tell you how to prepare for the holiday, what to serve, and also remember the history and traditions of Easter. Easter holiday – the history of the […]