Federici №3 Spaghetti gluten-free from Chickpea, 250g

Spaghetti is a type of Italian pasta, which is the basis for various every day and festive dishes. Created specifically for people with celiac disease or gluten intolerance, Federici offers spaghetti from chickpea. In terms of taste, they are in no way inferior to their wheat counterparts, and at the same time, bring much more […]

More
Ресурс 1