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Italian pasta with sundried tomatoes


Pasta with vegetables is an easy and quick dish that will not leave extra pounds on your figure.

Итальянская паста с вялеными помидорами

  1. First of all, boil spaghetti in boiling salted water. The cooking time must be indicated on the packaging.
  2. At this time, we are preparing the tomato dressing.
  3. Fry garlic slices in olive oil in a frying pan. Add chopped sun-dried tomatoes and simmer the mixture for a few more minutes.
  4. Salt and pepper to taste. We also put the boiled spaghetti in the pan and sauté for 2-3 minutes.
  5. That’s all! It remains to put the food on plates and sprinkle grated cheese on top.

Сook time: 15 min.

Difficulty: Easy

1. Spaghetti - 200 g
2. Dried tomatoes - 50 g
3. Garlic - 2 cloves
4. Parmesan cheese - 30 g
5. Salt and pepper

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