Italian pasta with sundried tomatoes
Italian pasta with sundried tomatoes
Сook time: 15 min.
Difficulty: Easy
Ingredients:
-
Spaghetti
200 g
-
Dried tomatoes
50 g
-
Garlic
2 cloves
-
Parmesan cheese
30 g
-
Salt and pepper
(РУС) по вкусу
Cooking instructions
- First of all, boil spaghetti in boiling salted water. The cooking time must be indicated on the packaging.
- At this time, we are preparing the tomato dressing.
- Fry garlic slices in olive oil in a frying pan. Add chopped sun-dried tomatoes and simmer the mixture for a few more minutes.
- Salt and pepper to taste. We also put the boiled spaghetti in the pan and sauté for 2-3 minutes.
- That's all! It remains to put the food on plates and sprinkle grated cheese on top.
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