Made in Spain
Water, olives, salmon stuffing (water, salmon, gelling agent: sodium alginate), salt, flavour enhancer: monosodium glutamate, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid, flavouring
Federici Pesto alla genovese sauce
Pesto sauce is rightfully considered the basis of Italian culinary traditions and has long occupied a special place in the cuisines of many countries around the world. Federici Pesto alla genovese sauce is produced from fresh basil leaves in accordance with a classic Italian recipe.