Made in Italy
Being a favorite delicacy of kings in the Middle Ages, artichokes are rightfully called a Mediterranean miracle. The plains of southern European countries are considered the homeland of this unusual plant.
After cleaning artichokes are processed on the grill, after which they are marinated with garlic and spices – this is how grilled artichokes from Federici are prepared.
Thanks to its piquant taste, grilled artichokes give the dishes a unique zest. This is both an original appetizer, and a great addition to meat and fish dishes, salads and sandwiches.
Grilled artichokes 53%, sunflower oil, wine vinegar, sugar, salt, parsley, garlic, natural flavorings, acidity regulators: citric acid, lactic acid; antioxidant: ascorbic acid.
Pesto sauce is rightfully considered the basis of Italian culinary traditions and has long occupied a special place in the cuisines of many countries around the world. Federici Pesto alla genovese sauce is produced from fresh basil leaves in accordance with a classic Italian recipe.