Made in Russia
Made from durum wheat
Spiral-shaped Fusilli pasta made according to a classic Italian recipe will always help you out when you are short on time. It cooks quickly and taste delicious.
Federici Fusilli pasta contains a small amount of gluten, compared to products made from simple flour. Likewise, this product actively absorbs water, so it slightly increases in volume during cooking without excessive softening.
Spiral pasta goes well with pesto and meat sauces, minced meat, capers, tomatoes and other vegetables.
Flour from durum wheat of the highest grade, water.