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Pasta

Federici № 12 Linguine gluten-free from Corn and Rice, 400g

Made in Russia

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Gluten Free

One of the main benefits of corn and rice pasta is that it is gluten-free. For such quality, products from this Federici gluten-free line are appreciated by adherents of a healthy lifestyle and people with gluten intolerance.
Our gluten-free long Linguine contain a whole range of minerals and vitamins that are beneficial for your health. The original taste allows you to use it for cooking both traditional Italian recipes and many others. It goes well with chicken, mushrooms, seafood, fish, vegetables, soy sauce.

Ingredients

Corn flour, rice flour, emulsifier: fatty acid monoglycerides and diglycerides, water.

Energy value per 100g

349 kcal

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